Carpaccio de beterraba - TM6
TM6

Carpaccio de beterraba - TM6

5.0 (1 rating)

Ingredients

  • 300 g beterraba crua pequena s/ casca que caiba no bocal da mandolina Bimby® (ver dica)
  • 250 g curgete cortada em pedaços (5 cm aprox.)
  • 250 g queijo mozarela fresco, escorrido e cortado em pedaços pequenos
  • Azeite q.b. p/ regar
  • Flor de sal q.b. p/ temperar
  • Pimenta preta q.b. p/ temperar
  • Folhas de manjericão picadas, q.b. p/ guarnecer

Nutrition
per 1 dose
Calories
963.9 kJ / 230.4 kcal
Protein
15.8 g
Carbohydrates
10.5 g
Fat
14.4 g
Saturated Fat
8.3 g
Fibre
2.7 g
Sodium
455.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes