Skip to main content Search
Almond pastry

Almond pastry
4.8 9 rating
Prep. 5 min
Total 25 min
400 g
Sign up for free

Ingredients

  • raw sugar or Rapadura sugar
    30 g
  • blanched almonds
    30 g
  • plain flour
    210 g
  • butter chilled and cut into pieces (3-4 cm)
    130 g
  • mixed spice
    ½ tsp
  • sea salt
    1 pinch
  • egg yolk
    1
  • water or orange juice
    3 - 4 tsp

Difficulty

easy

Nutrition per 400 g

Sodium 155.9 mg
Protein 31.4 g
Calories 8502.9 kJ / 2032.2 kcal
Fat 126.9 g
Fibre 8.8 g
Saturated Fat 69.7 g
Carbohydrates 196.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand
Pastry 21 Recipes
Australia and New Zealand

You might also like...

Almond shortcrust pastry

4.3(16)

35 min

Mixed berry jam

4.7(37)

50 min

Orange and almond cake

4.4(214)

2 h 20 min

Sweet shortcrust pastry

4.7(38)

1 h 50 min

Raspberry chiffon cake

4.1(17)

5 h 15 min

Almond shortbread biscuits

4.8(95)

2 h 10 min

Almond milk jellies with fruit coulis

3.5(4)

4 h 55 min

Double ginger and pear cake

3.9(15)

1 h 35 min

Chilli lime sauce

4.6(13)

5 min

Gougère puffs with salmon mousse

4.9(15)

25 h 35 min

Gluten free lemon tart

4.1(47)

2 h 25 min

Citrus marmalade

4.4(104)

2 h 20 min