Skip to main content Search
Stir Fried Potato Shreds

Stir Fried Potato Shreds
No ratings
Prep. 10 min
Total 20 min
3 portions
Sign up for free

Ingredients

  • waxy potatoes (approx 3 large potato), peeled
    400 g
  • garlic cloves
    6
  • cooking oil
    40 g
  • dried chillies soaked, deseeded and cut in pieces
    4 - 6
  • Sichuan peppercorns
    ½ tsp
  • chicken stock powder homemade or store-bought
    ½ tsp
  • salt adjust to taste
    ½ tsp
  • white rice vinegar
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.6 g
Energy 485.3 kJ / 116 kcal
Fat 6.8 g
Fibre 1.6 g
Carbohydrates 12.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Asian with Thermomix® Cutter (TM5) 15 recipes
International

You might also like...

Tomato and Vegetable Quiche

4.1(34)

1 h 45 min

Allergen-friendly Roasted Butternut Squash and Black Bean Chilli

4.7(295)

45 min

Lemon Pasta

4.6(45)

35 min

Mushroom Stroganoff

4.3(618)

30 min

Butter Bean and Feta Burgers

4.7(147)

1 h 30 min

Loaded Potato Soup

4.1(50)

30 min

Pizza Margherita

4.5(19)

2 h 10 min

Spinach and Butternut Squash Roulade

4.6(16)

2 h

Potato Pancakes

4.5(97)

45 min

Smoky Black Bean Soup

4.6(104)

35 min

Green Goddess Quinoa Salad

4.0(101)

40 min

Paneer Makhani

4.7(377)

1 h

 Show all
Show all