Devices & Accessories
Creamy Butter Milk Crabs
Prep. 5 min
Total 40 min
4 portions
Ingredients
-
water1020 g
-
fresh mud crabs cleaned, cut in pieces (5 cm)2
-
garlic5 cloves
-
sugar25 g
-
full cream evaporated milk160 g
-
fish sauce5 g
-
light soy sauce20 g
-
cornflour (starch)1 tsp
-
salted butter cut into cubes80 g
-
curry leaves2 sprigs
-
bird's eye chilli (chilli padi) (optional) cut into small pieces2
Difficulty
easy
Nutrition per 1 portion
Sodium
491.3 mg
Protein
5.8 g
Calories
1043.4 kJ /
249.4 kcal
Fat
19.7 g
Fibre
0.8 g
Saturated Fat
12.2 g
Carbohydrates
14.2 g
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