Skip to main content Search
Maple Miso Vinaigrette

Maple Miso Vinaigrette
5.0 10 ratings
Prep. 5 min
Total 5 min
20 portions
Sign up for free

Ingredients

  • garlic clove
    1
  • fresh ginger peeled and sliced (see Tip)
    ½ oz
  • brown rice vinegar
    2 oz
  • water
    2 oz
  • canola oil
    1 ½ oz
  • toasted sesame oil
    2 tsp
  • white miso (or shiro miso)
    3 ½ oz
  • maple syrup, pure to taste
    2 - 4 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 205.6 mg
Protein 0.7 g
Energy 183.4 kJ / 43.8 kcal
Fat 3.3 g
Fibre 0.3 g
Saturated Fat 0.3 g
Carbohydrates 3.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mega Maple 25 recipes
United States

You might also like...

Vegan Cashew Sauté

4.5(118)

35 min

Rainbow Salad

4.4(26)

30 min

Green Goddess Salad

4.6(92)

10 min

Heirloom Tomato and Zucchini Lasagna (Matthew Kenney)

4.7(9)

4 h 20 min

Dairy Free Tzatziki

4.4(7)

15 min

Kamut Salad with Spicy Lemon Vinaigrette

4.5(15)

9 h 25 min

Herbed Goat Cheese Crostini with Tapenade

5.0(17)

45 min

Washington Baked Blueberry Oatmeal

4.5(51)

1 h

Fennel, Orange and Cherry Salad

4.4(23)

10 min

Spicy Lemon Vinaigrette

4.7(11)

5 min

Nectarine and Cherry Panzanella Salad

5.0(8)

25 min

Nicoise Salad

4.4(23)

1 h 15 min