Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz hearts of romaine lettuce leaves, halved to fit in feeder tube
- 21 ½ oz Bosc pears or similar, halved, cored and stems removed
- 1 tbsp walnut oil
- 4 oz crumbled blue cheese, divided
- 2 oz toasted hazelnuts, chopped, divided
- Nutrition
- per 1 portion
- Calories
- 1369.5 kJ / 327.3 kcal
- Protein
- 10.5 g
- Carbohydrates
- 25.8 g
- Fat
- 22.1 g
- Saturated Fat
- 8.1 g
- Fibre
- 6.5 g
- Sodium
- 460.9 mg
Alternative recipes
Pisco Sour
10 Min
Curry Seafood Chowder
1h
Avocado Tomatillo Salsa
10 Min
Shrimp and Parmesan Polenta Cups
45 分钟
Ground Bison Meat
35min
Sous-Vide Scallops in Lemon-Butter Sauce
1h 10min
Oysters Rockefeller
25 Min
Pisco Sour
10 Min
Homemade tallow or lard
25u. 15min
New England Clam Chowder
45 分钟
Pisco sour
10 Min
Stir fried prawns with dragon well tea (Longjing tea prawns)
4h 10min