Melon Granita

Melon Granita

5.0 1 rating

Prep. 5 min

Total 4 h

6 portions

Ingredients

sugar
85 g
lemon grass, fresh cut into pieces
15 g
water
85 g
cantaloupe melon cut into chunks
800 g
800 g honeydew, yellow, cut into chunks
lime juice
60 g
fresh mint to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 22.2 mg

Protein 1.1 g

Energy 437.4 kJ / 104.5 kcal

Fat 0.3 g

Fibre 1.2 g

Saturated Fat 0.1 g

Carbohydrates 26.4 g

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