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Melon Granita

Melon Granita
5.0 1 rating
Prep. 5 min
Total 4 h
6 portions
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Ingredients

  • sugar
    85 g
  • lemon grass, fresh cut into pieces
    15 g
  • water
    85 g
  • cantaloupe melon cut into chunks
    800 g
    800 g honeydew, yellow, cut into chunks
  • lime juice
    60 g
  • fresh mint to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 22.2 mg
Protein 1.1 g
Energy 437.4 kJ / 104.5 kcal
Fat 0.3 g
Fibre 1.2 g
Saturated Fat 0.1 g
Carbohydrates 26.4 g

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