Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g wody
- 550 - 1200 g kalarepy, obranej, pokrojonej na 3 cm kawałki
- Nutrition
- per 100 g
- Calories
- 113 kJ / 27 kcal
- Protein
- 1.7 g
- Carbohydrates
- 6.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 3.6 g
- Sodium
- 21.7 mg
In Collections
Alternative recipes
Gotowanie na parze młodych marchewek (650-1200 g)
35min
Gotowanie na parze korzenia selera (500-800 g)
30 Min
Gotowanie na parze ziemniaków lub batatów (200-600 g)
30 Min
Gotowanie na parze pasternaku (550-1000 g)
30 Min
Gotowanie na parze szparagów (500-800 g)
25min
Gotowanie na parze kalafiora (350-900 g)
30 Min
Gotowanie na parze papryki (100-300 g)
15min
Gotowanie na parze brokułu (300-800 g)
25min
Gotowanie na parze ćwiartek gruszek (500-800 g)
25min
Gotowanie na parze cukinii (550-800 g)
30 Min
Gotowanie na parze brokułu (250 g)
15min
Gotowanie na parze cukinii (200-500 g)
20min