Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'eau
- 400 g de patate douce, en cubes
- 320 g d'eau minérale
- 1 c. à soupe de miel
- 125 g de levain rafraîchi (voir "Conseil(s")
- 10 g de levure boulangère fraîche
- 500 g de farine T 65, et un peu pour fariner
- 150 g de farine de petit épeautre
- 20 g de sel
- Nutrition
- per 1 pièce
- Calories
- 11515 kJ / 2715 kcal
- Protein
- 98 g
- Carbohydrates
- 540 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pains de seigle au citron
3h 50min
Bagel sucré chocolat blanc et amandes
4h 10 min
Pain de campagne
3h 45 min
Pain au miel et aux flocons d'avoine
3ωρ. 20 λεπτ.
Boule au cacao
6h 20 min
Baguette au sarrasin
15h 25min
Petits pains aux figues
3 Std. 40 Min
Pain de seigle
4h 10 min
Pain cocotte seigle et épautre
2 Std. 40 Min
Petits pains moelleux aux fruits secs et yaourt
1 godz. 50 min
Mon pain de campagne maison
4h 40min
Pain d'épeautre aux graines
6h 10min