Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Caldillo durangueño (Durango) TM6 Pelar
Prep. 25 min
Total 55 min
5 porciones
Ingredients
Pelado de papas
-
de agua para pelar600 g
-
200 g de papas cambray, del mismo tamañode papas trozos de 5 cm200 g
-
diente de ajo, pelado1
-
de cebolla en trozos120 g
-
de jitomate en cubos (1 cm)500 g
-
de aceite de maíz20 g
-
de sal rosa del himalaya o al gusto1 cdita
-
de pimienta negra molida o al gusto½ cdita
-
de agua700 g
-
cubo de caldo de carne1
-
de filete de res en cubos (2 cm)650 g
Pelado de chiles
-
chiles poblanos medianos3
Nutrition per 1 porción
Calories
323.7 kcal /
1354.3 kJ
Protein
24 g
Fat
19.2 g
Carbohydrates
13.7 g
Fibre
2.5 g
Saturated Fat
6.7 g
Sodium
860.2 mg
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