Pan de frijol

Pan de frijol

4.5 2 ratings
Prep. 20 min
Total 1 h 40 min
10 rebanadas

Ingredients

  • de leche
    250 g
  • de frijoles cocidos , escurridos
    400 g
  • de azúcar
    15 g
  • de mantequilla
    50 g
  • de levadura seca instantánea
    1 sobre
  • de sal
    1 cucharadita
  • de harina
    450 g

Nutrition per 1 rebanada

Calories 1159 kJ / 276 kcal
Protein 9 g
Carbohydrates 47 g
Fat 6 g
Fibre 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...