Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
New England Clam Boil
Prep. 20 min
Total 55 min
4 portions
Ingredients
-
shallots cut in half2
-
garlic clove1
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fresh thyme leaves only4 sprigs
-
dried bay leaves2
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water12 oz
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dry white wine8 oz
-
baby red potatoes scrubbed12 oz
-
sweet corn cobs cut into rounds (1 in.)4
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12 oz andouille sausage, pre-cookedlinguiça cut into pieces (2 in.)12 oz
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clams cherrystone clams, scrubbed32 oz
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mussels, in the shell, rinsed, scrubbed and beards removed32 oz
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unsalted butter diced4 oz
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lemon cut into wedges1
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French bread sliced, to serve1 loaf
Nutrition per 1 portion
Calories
1319.9 kcal /
5522.4 kJ
Protein
87 g
Fat
60.3 g
Carbohydrates
98.6 g
Fibre
7.2 g
Saturated Fat
26.2 g
Sodium
3118.8 mg
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