Taartje met chocolade-praliné

Taartje met chocolade-praliné

5.0 1 rating

Prep. 5 min

Total 2 h 30 min

6 porties

Ingredients

Bladerdeeg

suiker
30 g
bloem
125 g
zachte boter in stukken, en iets meer voor de taartvormpjes
60 g
melk
35 g
eierdooier
1
zout
1 snuifje
pure chocolade in stukken
40 g
melkchocolade met praliné vulling, in stukken
170 g
room, opklopbaar, 30-40% V.G.
150 g
chocolade paaseieren (optional) voor de afwerking

Difficulty

easy

Nutrition per 1 portie

Sodium 123.5 mg

Protein 9.2 g

Energy 2772.8 kJ / 665.3 kcal

Fat 43.2 g

Fibre 2.3 g

Saturated Fat 19 g

Carbohydrates 58.5 g

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