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Ingredients
- 200 g di acqua
- 8 g di lievito di birra fresco
- 250 g di farina tipo 00
- 8 g di sale
- 12 - 14 fiori di zucca, puliti e a listarelle (vedere consigli)
- 1 zucchina grattugiata
- olio per frittura q.b.
- Nutrition
- per 1 porzione
- Calories
- 952.8 kJ / 227.8 kcal
- Protein
- 8.9 g
- Carbohydrates
- 49.3 g
- Fat
- 0.9 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.9 g
- Sodium
- 797.7 mg
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