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Maracuja-Crème-brûlée

Maracuja-Crème-brûlée
2.9 27 ratings
Prep. 20 min
Total 4 h
6 Portionen
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Ingredients

  • Sahne
    400 g
  • Eigelb
    3
  • Maracujas nur das Fruchtfleisch (ca. 70 g)
    3
  • Vanilleschote Mark ausgekratzt
    1
  • Zucker
    50 g
  • Salz
    1 Prise
  • Wasser heiß
  • Rohrzucker zum Bestreuen

Difficulty

medium

Nutrition per 1 Portion

Sodium 56 mg
Protein 3 g
Energy 1235 kJ / 295 kcal
Fat 27 g
Fibre 0.9 g
Saturated Fat 16 g
Carbohydrates 13 g

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Also featured in

THERMOMIX® Magazin 5/2022 43 recipes
Germany

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