![Gin-Lavendel-Eis Gin-Lavendel-Eis](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/daf38e13-2ba0-470e-9f6e-bc93525634ba/Derivates/df0be739-3e03-4296-aa0b-6c409abadc54.jpg)
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Ingredients
- 150 g Zucker
- 620 g Milch
- 1 ½ - 2 EL Lavendel, getrocknet (ca. 5 g)
- 4 Eigelb
- 1 Vanilleschote, nur das Mark
- 320 g Crème fraîche
- 1 EL Zitronensaft
- 40 - 50 g Gin
- Nutrition
- per 1 Portion
- Calories
- 790 kJ / 189 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 10 g
- Saturated Fat
- 5 g
- Fibre
- 0.2 g
- Sodium
- 45 mg
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