Search
Butter Mochi with Pineapple Sherbet (Matthew Kenney)

Butter Mochi with Pineapple Sherbet (Matthew Kenney)
5.0 1 rating
Prep. 15 min
Total 11 h 40 min
12 portions
Sign up for free

Ingredients

Poached Pineapple
  • fresh pineapple (approx. 710 g)
    1
  • water to fully submerge bags (not higher than the 2L maximum fill level)
  • lemon juice
    30 g
  • ice cubes for water bath
  • water for water bath
  • white sugar to store pineapple
    60 g
Pineapple Sherbet
  • fresh pineapple skin and core removed, cut into pieces (2.5 cm)
    395 g
  • coconut cream
    395 g
  • white sugar
    115 g
  • sugar syrup (see Tips)
    200 g
  • citric acid
    ½ tsp
  • xanthan gum
    ½ tsp
Butter Mochi
  • vegan butter room temperature, plus extra to grease (see Tips)
    115 g
  • white sugar
    395 g
  • coconut cream
    340 g
  • coconut milk
    395 g
  • vegan egg substitute
    200 g
  • natural vanilla extract
    ¾ tsp
  • baking powder
    1 tsp
  • salt
    ¾ tsp
  • glutinous rice flour (mochi flour)
    450 g
Coconut Powder
  • coconut milk powder
    85 g
  • icing sugar
    30 g

Difficulty

medium

Nutrition per 1 portion

Sodium 300.1 mg
Protein 7.8 g
Calories 3333.2 kJ / 796.7 kcal
Fat 36.9 g
Fibre 4.1 g
Saturated Fat 28.2 g
Carbohydrates 111.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Elevated Plant-Based Cuisine by Matthew Kenney 13 Recipes
Australia and New Zealand

You might also like...

Spiralized Carrot and Celtuce Salad

Spiralized Carrot and Celtuce Salad

5.0(1)

10 min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

3.0(2)

1 h 15 min

Potato, bacon and cheese tortilla

Potato, bacon and cheese tortilla

3.1(30)

50 min

Celebration saffron and sage bread with ginger butter

Celebration saffron and sage bread with ginger butter

5.0(5)

3 h

Grain salad lettuce cups (Dani Valent)

Grain salad lettuce cups (Dani Valent)

3.0(1)

1 h 55 min

Dim sum 'Shao mai'

Dim sum 'Shao mai'

3.8(10)

2 h

Lime meringue tartlets

Lime meringue tartlets

4.5(17)

2 h 40 min

Passionfruit and coconut slice

Passionfruit and coconut slice

3.4(29)

5 h

Crumble muffins

Crumble muffins

4.3(15)

35 min

DIY chocolate truffles

DIY chocolate truffles

4.6(7)

3 h 40 min

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

4.1(51)

1 h 15 min

Rocky road with vanilla bean marshmallow

Rocky road with vanilla bean marshmallow

4.5(45)

2 h 45 min