Stained glass Christmas biscuits

Stained glass Christmas biscuits

4.4 17 ratings

Prep. 30 min

Total 4 h 10 min

40 portions

Ingredients

Gingerbread biscuits

unsalted butter softened
110 g
brown sugar
110 g
plain flour plus extra to dust
400 g
ground ginger
1 ½ tsp
ground cinnamon
1 tsp
ground cloves
¼ tsp
bicarbonate of soda
1 tsp
golden syrup
150 g
white vinegar
15 g
sea salt
1 pinch
egg
1

Stained glass

white sugar
250 g
water
1070 g
glucose syrup
1 tbsp
natural food colouring of choice
½ tsp
vinegar
50 g

Difficulty

medium

Nutrition per 1 portion

Sodium 41.1 mg

Protein 1.2 g

Calories 443.6 kJ / 106 kcal

Fat 2.4 g

Fibre 0.3 g

Saturated Fat 1.5 g

Carbohydrates 20.1 g

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Also featured in

Sweet Christmas 25 Recipes
Australia and New Zealand

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