Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g noz pecan
- 350 g banana madura, cortada em pedaços (3 unid. aprox.)
- 130 g manteiga cortada em pedaços
- 50 g açúcar
- 2 ovos
- 150 g farinha
- 70 g farinha de alfarroba
- 2 c. chá de fermento em pó p/ bolos
- 100 g leite
- 2 c. chá de extrato de baunilha
- 1 banana s/ casca, cortada verticalmente
- Nutrition
- per 1 fatia
- Calories
- 928 kJ / 221.8 kcal
- Protein
- 3.5 g
- Carbohydrates
- 28.8 g
- Fat
- 11.8 g
- Saturated Fat
- 6.2 g
- Fibre
- 3.9 g
- Sodium
- 78.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pão de amêndoa e aveia sem glúten
1 Std. 35 Min
Muffins de batata-doce com noz
1h
Brownie de batata-doce
1h
Pão de amêndoa e iogurte
1 godz. 20 min
CENOURA (pão de cenoura, smoothie de manteiga de amendoim e trufas de noz)
2 godz.
Pão com sementes e aveia
5 godz. 30 min
Aveia no forno com chocolate negro e frutos vermelhos
30 Min
Pão de banana vegan
1h
Scones da Sena
20 min
Pão de banana e cacau
30 Min
Bolachas de cenoura, laranja e aveia
50 Min
Brioche de abóbora
2 godz.