Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g hazelnuts
- 2 ripe bananas, peel only (approx. 100 g), cut in pieces (2 cm)
- 60 g unsalted butter, diced
- 50 g brown sugar
- 50 g sugar
- 150 g plain flour
- 1 medium egg
- ½ tsp bicarbonate of soda
- 1 pinch salt
- 50 g chocolate chips
- Nutrition
- per 1 piece
- Calories
- 384 kJ / 92 kcal
- Protein
- 1.5 g
- Carbohydrates
- 11 g
- Fat
- 4.9 g
- Saturated Fat
- 1.7 g
- Fibre
- 0.7 g
- Sodium
- 35 mg
Alternative recipes
Blueberry Scones with Honey and Walnut Butter
30min
Classic Banana Bread
1h 25min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1u. 15min
Cheesy Triangle Scones
25 Min
Cranberry and Clementine Cookie
25 Min
Peanut Butter Cookies
45min
Dark Chocolate, Clementine and Hazelnut Torte
1u. 15min
Pull apart bread with eggs and sun-dried tomatoes
1u. 30min
Gluten-free Coffee and Walnut Cake Traybake
1h
Gluten-free Blondies
1h 20min
Danish Dream Cake
55 min
Chocolate, Raisin and Hazelnut Biscuits
35 min