Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 - 150 g de jamón ibérico en lonchas
- 100 g de puerro (la parte blanca) en rodajas
- 2 - 3 ramitas de perejil fresco (hojas y parte del tallo)
- 50 g de mantequilla
- 250 g de patata chascada
- 300 g de guisantes congelados
- 500 g de agua
- 400 g de leche
- 1 - 1 ½ cucharaditas de sal
- 2 - 3 pellizcos de pimienta molida
- 85 g de guisantes fritos con wasabi
- Nutrition
- per 1 ración
- Calories
- 232 kJ / 55 kcal
- Protein
- 2.4 g
- Carbohydrates
- 5.7 g
- Fat
- 2.7 g
- Saturated Fat
- 1.5 g
- Fibre
- 1.2 g
- Sodium
- 155.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de guisantes
30min
Crema de puerro con parmesano
45min
Crema San Germán
40min
Crema parmentier de setas shiitake
35min
Crema de foie con huevo a baja temperatura
45min
Choux de trucha ahumada
1h 20min
Vichyssoise
2u. 20min
Crema de queso Idiazabal con salmorejo
50min
Vasitos de crema de piquillos con trufa y gulas
30min
Vichyssoise de calabacín con huevo mollet y sus chips
1h 30min
Crema de gambones
45min
Crema fría de espárragos blancos con berberechos
5min