Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g unsalted butter, room temperature, cut into pieces
- 70 g icing sugar
- ½ tsp natural vanilla extract
- 1 tsp orange zest (see Variations)
- 1 tsp ground cardamom
- 70 g cornflour
- 260 g plain flour
- 180 g white chocolate, broken into small pieces
- Nutrition
- per 1 piece
- Calories
- 448.9 kJ / 106.9 kcal
- Protein
- 1 g
- Carbohydrates
- 10.5 g
- Fat
- 6.9 g
- Saturated Fat
- 4.3 g
- Fibre
- 0.2 g
- Sodium
- 3.9 mg
Alternative recipes
Magnolia Kitchen pear and ginger loaf
1 Std. 55 Min
Ginger fluff
50min
Carrot top pesto
15 Min
Delicious lemon pudding
55 min
Caribbean carrot cake
2h 10min
Ginger slice
1h 35 min
Hot cross bun loaf
2h 40min
Magnolia Kitchen macadamia and white chocolate brioche scrolls
5u. 35min
Boston Bun
2h 45min
Edna's lemon curd tea cakes
30min
Lemon curd (TM6)
15 Min
Afghan biscuits
25 Min