Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 2 ¼ tsp dried instant yeast
- 230 g water
- 2 tsp vegetable oil
- 40 g caster sugar
- ½ tsp sea salt
- 360 g plain flour, plus extra to dust
Filling
- 1 tbsp sesame seeds
- 60 g unsalted peanuts
- 70 g light brown sugar
- 90 g honey
- 1 tsp ground cinnamon
- vegetable oil, to shallow fry
- Nutrition
- per 1 piece
- Calories
- 1349 kJ / 321.2 kcal
- Protein
- 7.5 g
- Carbohydrates
- 58.1 g
- Fat
- 6.7 g
- Saturated Fat
- 1.3 g
- Fibre
- 2.1 g
- Sodium
- 563.9 mg
In Collections
Alternative recipes
Japanese Cheese Tarts
1h 55min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40min
Nyonya curry chicken bun
2 Std. 45 Min
Dou sha bao (red bean paste buns)
9 godz. 30 min
Hotteok (Sweet Filled Pancakes)
1hod. 50min
Nasi tomato (tomato rice)
40 min.
Hazelnut chocolate brioche
2h
Roti Canai (Roti Prata)
3 Std. 55 Min
Super Soft Butter And Milk Buns
2h 40min
Mee Hailam (Hailam Noodles)
25 min.
Soft Sweet Buns
1h 10 min.
Teh tarik (pulled milk tea)
15 min