![Gebackene Kartoffelpurée Monster Gebackene Kartoffelpurée Monster](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c4858179-5472-46fb-8a0e-9c3ea0ca7fb8/Derivates/45c74b25-1507-487b-8f8b-6e08fd669058.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Emmentaler
- 1000 g Kartoffeln, mehligkochend, geschält, in Scheiben geschnitten (0,5 cm)
- 350 g Milch
- 2 TL Salz
- 30 g Butter, weich
- 1 - 2 Prise Muskatnuss, gemahlen (optional)
- 3 Eier
- 2 Eigelb
- 60 g Kerne, gemischt, nach Geschmack
- Nutrition
- per 1 Stück
- Calories
- 184 kJ / 44 kcal
- Protein
- 1.7 g
- Carbohydrates
- 4.5 g
- Fat
- 2.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.6 g
- Sodium
- 83.2 mg
In Collections
Alternative recipes
Spanische Tomatensauce
25 Min
Weizen-Dinkel-Brot
12h
Lauch dünsten (200 g)
20 Min
Schweinsnierstück mit Katoffelstock
1 godz. 30 min
Lachs mit Fenchel-Apfel-Salat
1 godz. 20 min
Kartoffelgratin
1hod. 10min
Mister Tomate
1hod.
Käse-Spätzli
1hod. 10min
Crêpeteig
1hod. 15min
Crème fraîche
12h 5min
Schlagrahm
10 Min
UrDinkel Brot
11 Std.