Biscuits au chocolat

Biscuits au chocolat

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Prep. 30 min
Total 1 h 40 min
18 morceaux

Ingredients

  • 110 g de beurre mou
  • 100 g de sucre
  • 1 sachet de sucre vanillé (± 8 g)
  • 2 oeufs
  • 200 g de farine de blé
  • 180 g de farine de blé complet
  • ¼ c. à café de levure chimique
  • 230 g de chocolat fondant en morceaux
  • 110 g de crème, à fouetter, 30-40% M.G.
  • 18 amandes blanchies
  • de dragées chocolatées colorées (optional) type smarties

Difficulty

easy


Nutrition per 1 morceau

Calories 251.9 kcal / 1053.9 kJ
Protein 4.5 g
Fat 14.1 g
Carbohydrates 27.6 g
Fibre 2.9 g
Saturated Fat 7.9 g
Sodium 17.9 mg

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