Devices & Accessories
Soji balls (Semolina balls)
Prep. 40 min
Total 1 h 40 min
45 pieces
Ingredients
-
slivered almonds (see Tips)50 g
-
natural food colouring (red or yellow)1 tsp
-
desiccated coconut130 g
-
sesame seeds65 g
-
flaked almonds65 g
-
salted butter cut into pieces (4-5 cm)250 g
-
semolina500 g
-
condensed milk1 can
-
evaporated milk200 g
-
ground cardamom1 ½ tsp
-
ground nutmeg1 ½ tsp
-
caster sugar100 g
-
milk powder70 g
Difficulty
easy
Nutrition per 1 piece
Sodium
63.8 mg
Protein
4.2 g
Energy
777 kJ /
185.7 kcal
Fat
10.4 g
Fibre
1.4 g
Saturated Fat
5.9 g
Carbohydrates
19.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Diwali (Festival of Lights)
8 recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gochujang (Korean chilli paste) marinade
10 Min
Karachi halwa
3 Std.
Chicken and caramelised onion sausages
1 Std. 5 Min
Homemade tallow or lard
25 Std. 15 Min
Steamed sea bass wrapped in banana leaves with green mango salad (Luke Nguyen)
35 Min
Ca phe trung (egg coffee)
10 Min
Browned eschalots (250-350 g)
25 Min
Melon salad with herb and garlic bread
2 Std. 5 Min
Fish stock
35 Min
Lemon rasam
40 Min
Fragrant whole barbecued fish
2 Std. 50 Min
Rosewater madeleines
30 Min