Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g di Emmental
- 1000 g di patate a pasta farinosa, sbucciate e a fette (0,5 cm)
- 350 g di latte
- 2 cucchiaini di sale
- 30 g di burro, morbido
- 1 - 2 pizzichi di noce moscata in polvere (optional)
- 3 uova
- 2 tuorli d'uovo
- 60 g di semi misti, a piacere
- Nutrition
- per 1 pezzo
- Calories
- 184 kJ / 44 kcal
- Protein
- 1.7 g
- Carbohydrates
- 4.5 g
- Fat
- 2.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.6 g
- Sodium
- 83.2 mg
In Collections
Alternative recipes
Bruco polpetta (di verdure)
40 min
Banana Split
55 Min
Stecchi alla banana e lampone
8hod. 20min
Cedrata
35 Min
Gelato biscotto alla fragola
4 Std.
Fagottini al formaggio pasquali (Flaounes)
1j
Nuvolette di ricotta
50 menit
Gelato anguria e yogurt
10 min
Torta girelle al cioccolato
2j 30 menit
Ravioli lucani
1j
Frozen yogurt al melone
10 Std. 20 Min
Mattonelle con crema di ricotta
8 godz. 50 min