Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 vejce
- 200 gramů špaldové mouky hrubé
- 30 gramů burisonů
- 1 čajová lžička soli
- 250 gramů plnotučného mléka
- 10 gramů vepřového sádla na vymazání hrnků
- 1000 gramů vody na vaření
- Nutrition
- per 1 porce
- Calories
- 286 kcal / 1198 kJ
- Protein
- 10.8 g
- Fat
- 6.9 g
- Carbohydrates
- 41.8 g
- Fibre
- 4 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
