Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de leche
- 250 g de nata (mínimo 30% de grasa)
- 1 cucharadita de extracto natural de vainilla
- 140 g de azúcar
- 3 yemas de huevo
- 40 g de galletas sin gluten (y alguna más para decorar)
- Nutrition
- per 1 ración
- Calories
- 1283 kJ / 306 kcal
- Protein
- 3.7 g
- Carbohydrates
- 29.8 g
- Fat
- 19.7 g
- Saturated Fat
- 11.3 g
- Fibre
- 0.2 g
- Sodium
- 76 mg
In Collections
Alternative recipes
Tarta gijonesa
4h
Galettes dulces de trigo sarraceno (sin gluten)
35 min
Helado de queso y frambuesas bajo en calorías
10 godz. 15 min
Yogur líquido de piña colada
8 godz. 30 min
Parfait de fresa y nata con pistachos y frambuesas
8 godz. 50 min
Crostata con salami y queso (sin gluten)
1h 20min
Gofres sin gluten
50min
Crêpes sin gluten
45min
Tarta de turrón
1h 20min
Crêpes de trigo sarraceno con chía y leche de almendras (Galette bretonne)
30min
Nuggets de pollo y dip de queso parmesano
30min
Tortitas sin gluten
40min