Devices & Accessories
Cecina and goat's cheese croquettes
Prep. 45 min
Total 9 h 20 min
40 pieces
Ingredients
-
Cecina or dried cured ham of choice, cut in pieces (see Tips)150 g
-
extra virgin olive oil20 g
-
unsalted butter60 g
-
onion cut into pieces40 g
-
plain flour160 g
-
milk800 g
-
sea salt½ tsp
-
soft goat's cheese cut into small pieces150 g
-
breadcrumbs300 - 400 g
-
eggs beaten2
-
vegetable oil to fry500 - 600 g
Difficulty
easy
Nutrition per 1 piece
Sodium
184.6 mg
Protein
3.9 g
Calories
928.3 kJ /
221.9 kcal
Fat
18.4 g
Fibre
0.6 g
Saturated Fat
3 g
Carbohydrates
10.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Keftedes (meatballs)
2 h 30 min
Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)
35 min
Jalapeño and corn croquettes with chipotle mayonnaise
25 h 20 min
Miso soup and sake seafood with rice
1 h 5 min
Saffron arancini
25 h 25 min
Poached salmon and beetroot blinis
45 min
Rizogalo (Greek rice pudding)
1 h 10 min
Smoked salmon terrine
24 h 25 min
Prawn bisque with lemon myrtle (TM6, Andrew Fielke)
55 min
Banoffee arctic roll
28 h 40 min
Perfect steak with sauce Bernaise
35 min
Frozen Coconut Mango Lemonade
5 min