Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de agua
- 300 g de pan del día anterior, en trozos (4-5 cm) (p. ej. bolillo, baguette, etc.)
- 100 g de aceite de oliva
- 8 dientes de ajo sin pelar y ligeramente aplastados
- 2 chorizos semicurado, en medias lunas de (1 cm)
-
150
g de panceta de cerdo, sin ahumar y en rebanadas (1 cm)
or 150 g de tocino ahumado, en rebanadas (1 cm) - 1 cdita paprika, dulce
- 200 g uva blanca
- Nutrition
- per 1 porción
- Calories
- 3223 kJ / 771 kcal
- Protein
- 24 g
- Carbohydrates
- 46 g
- Fat
- 55 g
- Saturated Fat
- 15 g
- Fibre
- 3 g
- Sodium
- 1449 mg
In Collections
Alternative recipes
Espaguetis carbonara
25min
Croquetas de pollo
15 Std.
Macarrones boloñesa
40min
Paparajotes (Murcia)
45min
Sopa de ajo con picadillo
40min
Gazpacho
5 Min
Rancho aragonés
1h 30min
Tallarines trufados a la carbonara
25min
Gachas manchegas con panceta y chorizo
30min
Migas con pimientos de Padrón
30min
Espagueti carbonara
40min
Migas con chorizo y uvas (HESTAN CUE)
40min