Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 1 diente de ajo
- 20 g de aceite de oliva
- 200 g de filete de merluza fresca (sin piel ni espinas) en trozos
- 50 g de langostinos crudos grandes pelados
- 1 cucharadita de hierbas provenzales secas
- 1 cucharadita de tomate concentrado
- 1 pellizco de sal
- 1 pellizco de pimienta negra molida
- 1 lámina de masa de hojaldre cuadrada
- 50 g de queso cheddar rallado
- 1 huevo batido
- Nutrition
- per 1 unidad
- Calories
- 609 kJ / 146 kcal
- Protein
- 6.7 g
- Carbohydrates
- 7.1 g
- Fat
- 10.1 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasteles de brócoli y beicon
45 Min
Galette crujiente de salmón y queso
1sa
Miniquiches de beicon y champiñones
30 dk
Patatas rellenas de jamón y gambas
1sa
Sushi sándwiches con paté de jamón
15 min
Huevos en cocotte con guisantes y jamón
30 dk
Pañuelos carbonara
35 dk
Molinetes de hojaldre y ternera
35 dk
San jacobo de merluza al vino blanco con berberechos para dos
25 dk
Hojaldre de setas y beicon
1sa
Gratén de huevos rellenos de pollo
45 Min
Trenza de setas, chalotas y gorgonzola
1sa