Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 150 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 250 g Mehl
- 80 g Zucker
- 1 Ei
- 1 Prise Salz
- ½ TL Backpulver
- 1 EL Rum
Belag
-
120
g Haselnüsse
or 120 g Mandeln - 80 g Zucker
- 1 TL Zimt
- 1 Ei
- 500 - 700 g Trauben, kernlos (siehe Tipp)
Guss
- 6 Eier
- 200 g Sahne
- 20 g Mehl
- 100 g Zucker
- Nutrition
- per 1 Stück
- Calories
- 1436 kJ / 343 kcal
- Protein
- 7 g
- Carbohydrates
- 34 g
- Fat
- 19 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rhabarber-Käsekuchen
7 Std. 30 Min
Zwetschgen-Schmand-Kuchen
1 Std. 10 Min
Zwetschgen-Swirl-Kuchen
3 Std. 40 Min
Badische Apfeltorte
1hod. 40min
Versunkener Erdbeerkuchen
1 Std. 15 Min
Schmand-Kirsch-Kuchen
50 Min
Schmand-Ananas-Kuchen
7 godz.
Mascarpone-Käsekuchen mit Streuseln
1 Std. 30 Min
Birnenkuchen mit Vanilleguss
2h
Elsässer Apfelkuchen
5h 10 min
Apfel-Käsekuchen
1hod. 40min
Apfelrahmkuchen
1hod. 50min