Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, in Stücken, und etwas mehr zum Einfetten
- 350 g Mehl und etwas mehr zum Ausstäuben
- 250 g Zucker
- 1 Prise Salz
- 20 g Vanillezucker, selbst gemacht
- 4 Eier
- 500 g Quark
- 250 g Mascarpone
- 90 g Weichweizengrieß
- 200 g Kirschkonfitüre
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 2218 kJ / 530 kcal
- Protein
- 12 g
- Carbohydrates
- 60 g
- Fat
- 28 g
- Saturated Fat
- 16 g
- Fibre
- 1.8 g
- Sodium
- 269 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfelrahmkuchen
1 Std. 50 Min
Apfel-Amarettini-Kuchen mit Puddingsahne
2h
Dreh-dich-um-Kuchen
1 Std. 50 Min
Birnenkuchen mit Vanilleguss
2h
Aprikosen-Cheesecake
7 Std.
Carina-Kuchen
2h 30min
Versunkener Erdbeerkuchen
1 Std. 15 Min
Zwetschgen-Eierlikör-Kuchen
1 Std. 45 Min
Butter-Käse-Streusel-Kuchen
2h 30min
Apfelkuchen mit Schaum
1 Std. 15 Min
Einfache Herrentorte
5h 45min
Schmand-Ananas-Kuchen
7 Std.