Honeycomb ice cream slice

Honeycomb ice cream slice

4.5 67 ratings

Prep. 10 min

Total 4 h 10 min

12 portions

Ingredients

Crunchie Bars® (approx. 2), broken into pieces
100 - 200 g
raw sugar
100 g
cocoa powder
30 g
egg
1
pouring (whipping) cream or sweetened condensed milk
600 g
malt biscuits (1 packet)
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 134.9 mg

Protein 4 g

Energy 1595 kJ / 380 kcal

Fat 25 g

Fibre 1.2 g

Saturated Fat 16 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 recipes
Australia and New Zealand

You might also like...

Meatloaf with mushroom sauce

1h 15min

Gluten free sticky date puddings

1h 5min

Damper with golden syrup butter

40min

Char siu pork bao

2h 10min

Salt-free chicken stock paste

45min

All-in-one 'roast' beef

1h 30min

Thai-style fish cakes

30min

Pad see ew

30min

Chooky rice

45min

Butterfly cakes

1h

Zucchini, ham and corn bites

40min

Gluten free chicken and leek pies

3h 20min