![Spelt bread rolls Spelt bread rolls](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ED1FB3AF-DBD3-4CC0-AE79-FCA365805F8F/Derivates/5C523384-BA45-4DAF-806C-13A36936FE29.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 375 g water
- 3 tsp dried instant yeast or 30 g fresh yeast
- 1 - 1 ½ tsp sea salt
- 300 g spelt flour
- 450 g baker's flour
- 45 g extra virgin olive oil
- sesame seeds, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 674.5 kJ / 160.6 kcal
- Protein
- 4.5 g
- Carbohydrates
- 26.2 g
- Fat
- 3.6 g
- Saturated Fat
- 0.5 g
- Fibre
- 2.7 g
- Sodium
- 173.3 mg
Alternative recipes
Hash browns
40 Min
Tomato ketchup
1 godz. 10 min
Buttermilk bread
2 godz.
Rustic bread
2 godz.
Vegie crackers
12h 10min
Vegetable filled pastries (Lukhmi)
1 godz. 10 min
Flat bread
25 Min
Spelt Margherita pizza
2 godz.
Crunchy rice crackers
1 godz. 50 min
Oat milk
25 Min
Soft butter rolls
1 godz. 50 min
Basic bread
1 godz. 35 min