Caesar salad dressing

Caesar salad dressing

4.6 212 ratings

Prep. 5 min

Total 10 min

200 g

Ingredients

Parmesan cheese cut into pieces (3 cm), to taste
30 - 50 g
garlic clove
1
grapeseed oil
80 g
anchovy fillets cut into pieces
3
mayonnaise
50 g
lemon juice (approx. ½ lemon)
20 g
Dijon mustard
2 tsp

Difficulty

easy

Nutrition per 200 g

Sodium 1405.2 mg

Protein 18.4 g

Energy 5276.3 kJ / 1261.1 kcal

Fat 131.2 g

Fibre 0.5 g

Saturated Fat 19.9 g

Carbohydrates 4.2 g

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Australia and New Zealand

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