Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g blanched almonds
- 30 g coconut flour
- 2 tsp gluten free baking powder
- 1 pinch salt
- 3 eggs
- 60 g monkfruit sweetener or sweetener of choice (see Tips)
- 120 g milk of choice (see Tips)
- 50 g extra virgin olive oil
- 1 ½ tsp natural vanilla extract
- 125 g frozen blueberries
- Nutrition
- per 1 portion
- Calories
- 884.9 kJ / 210.7 kcal
- Protein
- 7.1 g
- Carbohydrates
- 4.6 g
- Fat
- 18.1 g
- Saturated Fat
- 2.1 g
- Fibre
- 3.3 g
- Sodium
- 93 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Coconut oat biscuits
45min
Peanut butter chocolate cups
1 Std. 30 Min
Healthy chocolate mousse
10 min
Almond milk chocolate biscuits (Post-natal)
25h 15 min
Banana, walnut and date loaf
55min
Gluten free fruit and nut loaf
55min
Gluten free carrot and almond cake
2h 30min
Chocolate mud muffins (gut health)
40min
Chocolate carrot muffins (Toddlers and beyond)
50min
Apple cinnamon muffins
40min
Healthy banana bread
1h 15min
Basic berry muffins
40min