Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Impasto (pasta violada)
- 30 g di strutto
- 250 g di farina tipo 0
- 1 pizzico di sale
- 130 g di acqua
Ripieno
- 70 g di mandorle pelate, precedentemente tostate
- 1 arancia, preferibilmente biologica, solo la scorza (senza la parte bianca)
- 250 g di miele
- 50 g di acqua
- 50 g di farina tipo 0
Terminare la preparazione
- codette colorate q.b. per guarnire
- Nutrition
- per 1 pezzo
- Calories
- 728 kJ / 174 kcal
- Protein
- 3.4 g
- Carbohydrates
- 28.9 g
- Fat
- 4.7 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Amaretti sardi
45min
Panada sarda
2h 55min
Polenta sarda
1ч. 30 мин.
Papassini sardi
8 Std. 45 Min
Zeppole sarde
3ч.
Cinghiale in umido
1 Std. 45 Min
Trippa alla genovese con funghi e pancetta
1ч. 10 мин.
Pardulas
8 Std. 40 Min
Savoiardi morbidi
40min
Seadas
1 godz. 5 min
Ravioli sardi (Culurgiones)
2ч. 30 мин.
Liquore all'uovo
97h 30min