Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Orange brine and turkey
- 4 oranges (see Tips)
- 4500 - 5000 g turkey (size 46)
- 2 garlic cloves
- 3 sprigs fresh flat-leaf parsley, leaves only
- 2 dried bay leaves
- 90 g salt
- 100 g pure maple syrup
- 1500 g water
Stuffing
- 150 g brown rice
- 1000 g water
- 150 g brown onion, cut into halves
- 3 garlic cloves
- 5 sprigs fresh flat-leaf parsley, leaves only
- 20 g salted butter
- 50 g currants
- 500 g sausages, casings removed (see Tips)
Orange maple glaze
- 80 g pure maple syrup
- 30 g soy sauce
- 4 whole cloves
- Nutrition
- per 1 portion
- Calories
- 7506 kJ / 1787.2 kcal
- Protein
- 173.5 g
- Carbohydrates
- 37.9 g
- Fat
- 104.6 g
- Saturated Fat
- 35 g
- Fibre
- 5.9 g
- Sodium
- 2128.8 mg
In Collections
Alternative recipes
Moroccan lamb burgers with harissa yoghurt dressing
1h 5min
Lemon and herb salmon burgers with zucchini fries
55 分钟
Ground Beef Taco Filling
25 min
Chocolate Budino (Matthew Kenney) Metric
5h
Sous-Vide Sausage Ragù
2小时 25 分钟
Unicorn lemonade
6 godz. 15 min
Orange-brined turkey
29hod. 45min
Garlic Chili Sauce
30 分钟
Chicken skewers with peanut satay sauce
2 Std.
Perfect Roast Turkey and Gravy (Bill Yosses)
55 Std.
Sam Wood's Baked salmon with broccoli pesto
35 分钟
Smoked honey and dill salmon
1h 5min