Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de cebolla
- 30 g de pimiento verde
- 30 g de pimiento rojo
- 1 diente de ajo
- 30 g de aceite de oliva
- 100 g de judías verdes congeladas en trozos
- 100 g de alcachofas congeladas en cuartos
-
½
cucharadita de tomate concentrado
or 2 cucharadas de tomate frito - 80 g de calamares en salsa americana en conserva
- 180 g de arroz de grano redondo
- 1 pellizco de pimentón
- 1 pellizco de hebras de azafrán
- 470 g de caldo de pescado
- 1 pellizco de sal
- Nutrition
- per 1 ración
- Calories
- 2271 kJ / 543 kcal
- Protein
- 17.2 g
- Carbohydrates
- 77.1 g
- Fat
- 18.5 g
- Saturated Fat
- 2.8 g
- Fibre
- 8.6 g
- Sodium
- 213.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fideos a banda con rape
1sa 15 dk
Caldereta de mejillones
45 Min
Arroz con setas y anchoas
1sa
Arroz con calamares en su tinta
30 dk
Fideuá con mejillones
50min
Guiso de garbanzos con sepia y langostinos
45 Min
Arroz caldoso con atún fresco
40 dk
Guiso marinero
1sa 20 dk
Patatas guisadas con calamares
40 dk
Patatas guisadas con gambones
1sa
Patatas mare nostrum
1sa
Arroz con sepia y cigalas
1sa