Skip to main content Search

Fermented Red Onions
2.8 4 rating
Prep. 30 min
Total 84 h 30 min
1 Total recipe
Sign up for free

Ingredients

  • red onions sliced (approx. ⅛ in.)
    18 oz
  • sea salt
    2 tsp
    2 tsp Himalayan salt
  • water
    9 oz
  • lemon juice
    1 oz

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 1.2 mg
Protein 6 g
Calories 836 kJ / 200 kcal
Fat 1 g
Fibre 9 g
Saturated Fat 0 g
Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fermentation with TM6 8 Recipes
United States

You might also like...

Maple Miso Vinaigrette

5.0(8)

5 min

Thai Dressing

3.3(3)

30 min

Cherry Blossom Steamed Dumplings

4.5(2)

1 h 5 min

Pickled vegetables

4.9(9)

745 h

Orange Peel Marmalade

3.7(19)

5 h 30 min

Napa Kimchi

3.7(9)

14 h 15 min

Basic Black Beans

3.6(15)

2 h 35 min

Caramelizing 7 oz Onions

4.6(11)

40 min

Spiced Pears with Sangria

5.0(3)

1 h 20 min

Caprese Egg White Omelet

4.4(11)

20 min

Kale (Stem) Juice

4.3(16)

5 min

Italian Salad Dressing

4.5(79)

5 min