White Pesto Pasta (Metric)

White Pesto Pasta (Metric)

2.7 6 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

walnuts, shelled, halved
85 g
lemon thin peel only, no white pith
1
Parmesan cheese cut into pieces
115 g
oregano, fresh finely chopped
2 tsp
ricotta cheese
115 g
115 g goat's cheese
water
910 g
pasta, dried, type penne
450 g
salt to taste
2 tsp
extra virgin olive oil
60 g
salt to taste
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 985 mg

Protein 20 g

Calories 2318 kJ / 554 kcal

Fat 26 g

Fibre 5 g

Saturated Fat 6 g

Carbohydrates 61 g

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