Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 blancs d'œufs
- 220 g de sucre en poudre
- le zeste d'une orange non traitée, râpé
- 200 g de crème liquide 35% m.g., très froide
- Nutrition
- per 1 portion
- Calories
- 567.5 kJ / 135.3 kcal
- Protein
- 1.5 g
- Carbohydrates
- 20.1 g
- Fat
- 5.4 g
- Saturated Fat
- 3.8 g
- Fibre
- 0.5 g
- Sodium
- 22.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizza aux sardines
3h
Mille-feuille à l'ananas
3h 15 min
Ravioles végétales de moules, crémeux à l’ail d’Arleux
50min
Délice d'été aux fruits rouges et à la pistache
13h 30 min
Eclairs aux fruits rouges
12h
Fôret-noire
5h 15min
Bûchettes à la crème de citron
3h
Eclairs framboises-pistaches
24h
Tartelette citron vert-gingembre
12h
Mille-feuille de saumon fumé
3h 20min
Tartelettes meringuées à l'orange
2h
Crème fouettée au coulis de fruits rouges
15min