
Devices & Accessories
Spiced Polish Christmas cake
Prep. 30 min
Total 99 h 30 min
30 portions
Ingredients
Cake layers
-
unsalted butter softened and cut into pieces125 g
-
dark brown sugar220 g
-
honey250 g
-
eggs2
-
Christmas spice mix (see Tips)25 g
-
plain flour plus extra to dust500 g
-
bicarbonate of soda2 tsp
Sour cream filling
-
freshly squeezed lemon juice50 g
-
gelatine powder3 tsp
-
sour cream700 g
-
mascarpone cheese250 g
-
icing sugar40 g
Chocolate ganache
-
dark chocolate broken into pieces200 g
-
pouring (whipping) cream160 g
Nutrition per 1 portion
Calories
320.2 kcal /
1344.7 kJ
Protein
4.3 g
Fat
20.2 g
Carbohydrates
31.3 g
Fibre
0.8 g
Saturated Fat
12.7 g
Sodium
130.1 mg
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