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Kids Vegan Summer Rolls

Kids Vegan Summer Rolls
4.3 6 ratings
Prep. 25 min
Total 35 min
15 pieces
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Ingredients

Peanut Sauce
  • roasted peanut, salted divided
    4 ½ oz
  • sesame oil
    1 tsp
    1 tsp peanut oil
  • water
    1 ½ oz
  • hoisin sauce
    2 ½ oz
Vegetable Fillings
  • cucumber
    1
  • carrot
    7 oz
  • red bell pepper
    1
  • yellow bell pepper
    1
  • red cabbage
    3 ½ oz
Rolling
  • water warm, as needed
    8 - 12 oz
  • spring roll rice paper
    15 sheets
  • fresh mint (optional) leaves only
    3 sprigs
  • fresh cilantro (optional) leaves only
    3 sprigs
  • cherry tomatoes halved
    30
  • lettuce leaves
    10 - 15

Difficulty

medium

Nutrition per 1 piece

Sodium 54 mg
Protein 4 g
Energy 563 kJ / 134 kcal
Fat 5 g
Fibre 2.4 g
Saturated Fat 1 g
Carbohydrates 17 g

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