
Devices & Accessories
Cantina Salsa
Prep. 5 min
Total 5 min
28 oz
Ingredients
-
Roma tomatoes halved6
-
jalapeño peppers de-stemmed (see Tip)2
-
white onion cut into pieces2 ½ oz
-
fresh cilantro1 oz
-
garlic cloves3
-
ground cumin1 ½ tsp
-
salt1 tsp
-
freshly squeezed lime juice1 oz
Nutrition per 1 oz
Calories
7.9 kcal /
32.9 kJ
Protein
0.3 g
Fat
0.2 g
Carbohydrates
1.6 g
Fibre
0.7 g
Saturated Fat
0 g
Sodium
84.5 mg
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