French Macarons with Blueberry Jam

French Macarons with Blueberry Jam

3.6 14 rating

Prep. 40 min

Total 1 h 30 min

40 portions

Ingredients

ground almonds (see Tip)
5 oz
confectioners sugar (see Tip)
6 oz

French Meringue

egg whites, from large eggs slightly less than 4 eggs (see Tip)
4 oz
granulated sugar
3 oz
food coloring in gel, to taste (see Tip)

Filling

granulated sugar
5 oz
lemon thin peel only, no white pith
1
fresh blueberries
6 ½ oz
apple pectin NH (see Variation)
1 tsp
freshly squeezed lemon juice
1 tsp

Difficulty

advanced

Nutrition per 1 portion

Sodium 5 mg

Protein 1 g

Calories 264 kJ / 63 kcal

Fat 2 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 12 g

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