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Simnel Cake

Simnel Cake
4.3 3 rating
Prep. 55 min
Total 4 h 20 min
11 portions
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Ingredients

Dried Fruits
  • dark raisins
    6 oz
  • golden raisins
    6 oz
  • candied cherries
    4 oz
  • brandy
    1 oz
  • oranges zested
    2
  • lemon zested
    1
  • lime zested
    1
Marzipan
  • sugar
    16 oz
  • blanched almonds
    16 oz
  • corn syrup
    ½ oz
  • egg whites from large eggs
    2
  • almond extract
    1 tsp
  • lemon juice
    ½ tsp
Cake
  • dark brown sugar
    8 oz
  • lemon thin peel only, no pith
    1
  • unsalted butter diced, room temperature
    8 oz
  • large eggs
    4
  • corn syrup
    1 tbsp
  • all-purpose flour
    8 oz
  • ground cinnamon
    1 ½ tsp
  • ground allspice
    1 tsp
  • ground ginger
    1 tsp
  • ground cloves
    ½ tsp
  • ground nutmeg
    ¼ tsp
  • salt
    ⅛ tsp
Apricot Glaze
  • apricot jam
    3 oz
  • water
    1 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 83 mg
Protein 15 g
Calories 3757 kJ / 898 kcal
Fat 40 g
Fibre 8 g
Saturated Fat 13 g
Carbohydrates 128 g

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