Bolo de amendoim sem glúten

Bolo de amendoim sem glúten

2.0 2 ratings
Prep. 10 min
Total 40 min
12 fatias

Ingredients

  • óleo de girassol mais q. b. para untar
    60 g
  • amendoim torrado, sem sal
    120 g
  • ovos
    4
  • água
    180 g
  • açúcar demerara
    150 g
  • farinha de milho fina
    150 g
  • fécula de batata
    100 g
  • fermento químico em pó
    1 c. sopa

Nutrition per 12 fatias

Calories 3085 kcal / 12895 kJ
Protein 70 g
Fat 159 g
Carbohydrates 357 g
Fibre 33 g
Saturated Fat 26 g
Sodium 1808 mg

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